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dreamsicle/ creamsicle cake
Prep Time
20
minutes
minutes
freeze time
12
hours
hours
Equipment
spring form pan, large piping star tip
Ingredients
1
recipe golden oreos
1
pint
vanilla ice cream (softened)
1
pint
orange shebet (softened)
2
c
cream cheese frosting (half dyed orange, half white)
cake toppings (macarons, candy, candles)
Instructions
set ice creams out for 15 minutes to soften
while you wait, clear enough room in your freezer for an 8'' spring form pan
spread vanilla ice cream into bottom of cake pan
spread orange sherbet on top of vanilla
place golden oreos on top, pressing firmly and completely covering the top
freeze again over night
release the sides of the spring-form pan
tint half the frosting orange, leave the other half white
smear the orange frosting into one side of a frosting bag, smear the plain white on the other side
pipe stars all over the cake, top with anything you want for a festive look
store in the freezer until ready to serve
Notes
clear out a big part of the freezer for the cake! I used an 8'' spring form with really high sides.